Veggie Eggroll Recipe (yield: 15 large eggrolls) Filling: 1 Tbsp. oil 1/2 of a small red cabbage, shredded 1/2 red onion, diced 1 large carrot, grated 1 – 2 tsp. ginger root, grated 1 Tbsp. tahini salt or GF tamari, to taste 15 rectangular wonton wrappers 1 egg, beaten OR water Heat 1 Tbsp of […] Read more »