GFCS: The Online Cooking School
Where You Can Learn To Cook Delicious Gluten Free Food
If you know how to make Finally, Really Good Sandwich Bread, then you know most of what you need to know to make Cinnamon Raisin Bread. Just watch this video to see how to add the swirl of cinnamon sugar and raisins. Back to Cooking Class: Three Variations on Delicious Gluten Free Bread Read more »
The keys to success with this bread are learning how to make an egg foam and how to fold the egg foam into the dough. Watch this video to see how I do it. Back to Cooking Class: Three Variations on Delicious Gluten Free Bread Read more »
When you watch this video, you’ll learn how to: – mix the dough for corn tortillas – press the tortillas using a cast-iron tortillas press – cook the tortillas on a hot skillet Back to Cooking Class: Corn Tortillas and Flour Tortillas Read more »
When you watch this video, you’ll learn how to: – mix the dough for flour tortillas – roll out the tortillas using a rolling pin – cook the tortillas on a hot skillet so that they are puffy and flexible Back to Cooking Class: Corn Tortillas and Flour Tortillas Read more »
First off, a few notes about these videos. Start with the intro video regardless of which dough you are making. Then watch the Cinnamon Rolls video to see how to make the dough and the cinnamon rolls. The Sticky Bun video starts up with me taking the 2nd half of the dough from the Cinnamon […] Read more »
Crunchy fried okra is probably the easiest food to fry. Watch me coat the okra with a cornmeal better and then fry them up. Back to Cooking Class: Gluten Free Fried Favorites Read more »
In this video I’ll show you how to cut the onion rings, make the batter, batter the onion rings, and finally, fry the onion rings. Sounds like a lot of work, but it’s actually very quick and easy. Back to Cooking Class: Gluten Free Fried Favorites Read more »
Watch this video to learn how to cut, batter, and fry delicious chicken tenders. Back to Cooking Class: Gluten Free Fried Favorites Read more »
Watch this video to learn how to mix a cake using the dissolved sugar method. This method is supposed to be foolproof, which is important to me when I’m dealing with expensive gluten free flours. Back to Cooking Class: A Beginning Class in Gluten Free Cakes. Read more »
This is the demonstration of the creaming method of mixing a cake. The thing to watch for in this video is the consistency of the creamed butter and sugar, as well as the final consistency of the batter which may be different that what you’re accustomed to with gluten cakes. Back to Cooking Class: A […] Read more »